UMAMI Nippn Tempura Flour is your go-to choice for achieving that perfect, crispy tempura every time. This premium flour blend is specifically formulated to create a light and airy batter that adheres beautifully to vegetables, seafood, and meats.
Crafted with high-quality ingredients, UMAMI Nippn Tempura Flour ensures a consistent texture and flavour, elevating your dishes to restaurant-quality standards. The flour is easy to use, requiring just the addition of cold water to create a smooth batter that fries to a golden perfection.
This versatile flour is not only ideal for traditional tempura but can also be used for other frying applications, making it a staple in any kitchen. Its low gluten content allows for a delicate crunch, while the unique blend of starches enhances the overall taste of your fried creations.
Whether you're preparing a casual family dinner or hosting a special occasion, UMAMI Nippn Tempura Flour will impress your guests with its exceptional results. Enjoy the authentic taste of Japanese cuisine right at home with this essential ingredient.
