DAIWA Wasabi Tobikko is a premium sushi topping that elevates your culinary creations with its unique flavour and texture. These vibrant green fish roe are infused with wasabi, providing a delightful kick that complements a variety of dishes.
Rich in omega-3 fatty acids, DAIWA Wasabi Tobikko not only enhances the taste of sushi but also contributes to a balanced diet. The small, crunchy pearls burst with flavour, adding an exciting element to your meals.
Perfect for sushi rolls, sashimi, or as a garnish for seafood dishes, this versatile ingredient is a must-have for any home cook or professional chef. The striking colour and bold taste make it an eye-catching addition to your plate.
DAIWA ensures that their Tobikko is sourced sustainably, allowing you to enjoy this delicacy with peace of mind. Whether you’re hosting a dinner party or simply indulging in a quiet night in, DAIWA Wasabi Tobikko is the ideal choice for those who appreciate quality and flavour in their food.